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Yellow Mustard Seeds

Name: Yellow Mustard Seeds
Brand: APEX INTERNATIONAL

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MOQ : 2000 Kilograms

Yellow Mustard Seeds Specification

Usage
Condiments, pickling, seasoning, oil extraction

Variety
Brassica alba

Physical Form
Whole seeds

Flavor
Pungent, earthy

Ingredients
100% yellow mustard seeds

Purity(%)
99% min

Oil Content %
38-41%

Moisture (%)
6% max

Product Name
Yellow Mustard Seeds

Product Type
Spice/Seed

Color
Light yellow to golden yellow

Grade
Premium Grade

Shelf Life
12-24 months Months

Taste
Mild, slightly tangy

Storage
Cool, dry place, away from sunlight

Foreign Matter (%)
0.5% max

GMO Status
Non-GMO

Appearance
Smooth, uniformly sized seeds

Country of Export
India

Packaging Type
PP Bags / Jute Bags

Broken Seeds (%)
2% max

Bulk Density
650-700 kg/mAA3

Allergen Information
May contain traces of other seeds

Cultivation Type
Common/Conventional

Yellow Mustard Seeds Trade Information

Minimum Order Quantity
2000 Kilograms

FOB Port
Mumbai

Payment Terms
Letter of Credit at Sight (Sight L/C), Delivery Point (DP), Telegraphic Transfer (T/T)

Supply Ability
1000 Kilograms Per Week

Delivery Time
21 Days

Sample Available
Yes

Sample Policy
Free samples available with shipping and taxes paid by the buyer

Packaging Details
Bags

Main Export Market(s)
North America, Eastern Europe, Western Europe, Central America, Middle East, South America, Asia

Certifications
ISO,GMP,Halal

About Yellow Mustard Seeds

Yellow Mustard Seeds

Export inquiry is welcome.

We offer good quality Yellow Mustard Seeds, with good Oil Content.

Yellow Mustard Seeds, which is also known as Sinapis Alba is a plant of family. It is a very good source of selenium and omega-3 fatty acid.

Yellow Mustard Seeds can be used as a condiment in a variety of dishes.

They are also a good source of phosphorus, magnesium, manganese, dietary fiber, iron, calcium, protein, niacin and zinc.

We can supply Good Quality Yellow Mustard Seeds in 25 Kgs Bags packing.

Premium Quality and Purity

Our Yellow Mustard Seeds are meticulously processed to maintain a purity level of at least 99% and moisture content of 6% max. Machine sorting and cleaning ensure minimal admixture, foreign matter, and broken seeds, meeting the highest export standards from India.

Versatile Culinary Applications

Yellow mustard seeds are widely used in condiments, pickling, seasoning, and oil extraction. Their mild, tangy taste and pungent flavor enhance a variety of dishes across global cuisines, making them a staple ingredient in both home and industrial kitchens.

Safe and Sustainable Packaging

We offer flexible packaging options, using robust PP or jute bags in 25 kg and 50 kg sizes. Our packaging preserves the seeds freshness during transit and storage, and our products are strictly non-GMO, aligning with quality and safety regulations.

Optimal Storage and Shelf Life

To maximize shelf life (1224 months), store yellow mustard seeds in a cool, dry place, away from direct sunlight. Proper storage maintains their flavor, aroma, and color, ensuring their suitability for diverse culinary applications even after extended periods.

FAQs of Yellow Mustard Seeds:

Q: How are your yellow mustard seeds processed to ensure high quality?

A: Our yellow mustard seeds undergo thorough cleaning and machine sorting to remove foreign matter, admixture, and broken seeds. This processing step preserves their natural appearance and ensures they remain unpolished, consistent in size, and of premium export quality.

Q: What are the primary uses and culinary applications of yellow mustard seeds?

A: Yellow mustard seeds are commonly used in condiments, pickling, seasoning blends, and for oil extraction. Their mild, tangy flavor and pungent aroma complement a wide range of dishes, from salad dressings to traditional pickles and spice mixes.

Q: Where do the yellow mustard seeds originate and where are they exported from?

A: Our seeds are cultivated and exported from India, a region renowned for its high-quality mustard varieties. We serve as exporters, manufacturers, and suppliers to markets worldwide, meeting diverse international quality requirements.

Q: What storage conditions are recommended for maintaining freshness and shelf life?

A: To preserve their flavor and quality, store yellow mustard seeds in a cool, dry area, away from sunlight and moisture. When stored properly, they maintain optimal freshness for 1224 months.

Q: Are your mustard seeds non-GMO and what is their allergen status?

A: Yes, our yellow mustard seeds are non-GMO, ensuring they are produced from traditional, non-genetically modified crops. They may contain traces of other seeds, so individuals with specific seed allergies should exercise caution.

Q: What packaging options are available for bulk orders of mustard seeds?

A: We offer mustard seeds in premium PP or jute bags, with typical packaging sizes of 25 kg and 50 kg. This packaging ensures safe transport and long-lasting freshness during bulk handling or storage.

Q: How do your mustard seeds benefit culinary preparation and nutrition?

A: Yellow mustard seeds add a distinctive tangy, earthy flavor profile to dishes, act as a natural preservative in pickling, and are valued for their oil content (38-41%). They are a flavorful, natural ingredient in spice mixes, enhancing both taste and nutrition.

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