Papaya Juice Pulp Powder

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MOQ : 500 Kilograms

Papaya Juice Pulp Powder Specification

Shelf Life
12 Months

Smell
Fruity

Physical Form
Powder

Taste
Sweet

Color
White

Storage
Room Temperature

Papaya Juice Pulp Powder Trade Information

Minimum Order Quantity
500 Kilograms

Supply Ability
1 Kilograms Per Week

Delivery Time
1 Week

About Papaya Juice Pulp Powder

Papaya Juice Powder is a 100% natural fruit powder derived from papaya. This juice powder is made by a drying process and natural nutritive contents remain intact. It is also a rich source of antioxidants, vitamin B, minerals, fiber, magnesium and other essential nutrients. This powder is used as a concentrate for making grape juice as well as a flavoring agent in various cakes, cookies or ice creams. It is sweet in taste with a delightful aroma of papaya.

Product Details

Product Name : Dried Papaya Powder ( Spray Dried )
Appearance pale Light Yellow Colour Color
Taste Characteristic flavour
Bulk density 40-60gm/100ml
Particle size 100% passes #80 mesh.
SulphatedAsh NMT 5 %
pH 10% sol. 4.0- 5.0
Moisture Max 5.0%
Total Ash Max 4.0%

Microbiological Data

Total Plate Count NMT 1000 cfu. per g
Yeast & Mould NMT 100 cfu. per g
E. coli Absent
Salmonella spp. Absent
Shelf Life 1 Year

Usages :Use in Food, Health pharmaceutical preparations, Water-soluble beverages etc.

Premium Quality and Extended Shelf Life

Our Papaya Juice Pulp Powder stands out for its superior quality, offering a shelf life of 12 months when stored at room temperature. Careful processing ensures the retention of sweet flavor and fruity aroma, making it an excellent ingredient for various food and beverage products. Its long shelf life guarantees minimal waste and maximum convenience for both domestic and international clients.

Applications Across Industries

This Papaya Juice Pulp Powder finds extensive usage among food manufacturers, beverage producers, and the health and wellness sector. Its fine, free-flowing texture and natural sweetness make it suitable for incorporation into juices, smoothies, desserts, and even nutritional supplements. The consistent flavor and ease of handling support efficient industrial-scale production and home use alike.

FAQs of Papaya Juice Pulp Powder:

Q: How should Papaya Juice Pulp Powder be stored for optimal freshness?

A: To maintain its quality, Papaya Juice Pulp Powder should be stored in a cool, dry place at room temperature, away from direct sunlight and moisture. This storage condition helps preserve its sweet taste and fruity aroma for the entire 12-month shelf life.

Q: What is the process used to manufacture Papaya Juice Pulp Powder?

A: The powder is produced by extracting the pulp from ripe papayas, followed by a gentle drying processoften spray or freeze dryingto retain its natural flavor, nutritional value, and color. The end product is then finely milled into a white, free-flowing powder.

Q: When and where can Papaya Juice Pulp Powder be used in food production?

A: Papaya Juice Pulp Powder is versatile and can be incorporated at any production stagewhether during beverage formulation, dessert making, or supplement blending. It is widely used in food manufacturing facilities, beverage plants, bakeries, and health supplement industries throughout India and for export.

Q: What are the main benefits of using Papaya Juice Pulp Powder?

A: This powder provides a convenient way to add papayas natural sweetness, fruity flavor, and nutritional benefitsincluding vitamins and enzymesto recipes. Its long shelf life reduces spoilage, and the powder form makes it easy to measure and blend with other ingredients.

Q: How can Papaya Juice Pulp Powder be used in daily diets?

A: You can use this powder as a flavor enhancer in smoothies, protein shakes, yogurts, baked goods, and desserts. Its ready-to-use form saves preparation time and ensures consistent taste, making it suitable for both home kitchens and commercial applications.

Q: What makes Papaya Juice Pulp Powder ideal for export and supply from India?

A: The product adheres to strict quality standards and is processed hygienically, ensuring safety and consistency during transportation. Its stable physical form, white color, and year-round availability make it a reliable ingredient for international buyers and manufacturers.

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