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Indian Brown Raisins
Indian Brown Raisins
Indian Brown Raisins
Indian Brown Raisins
Indian Brown Raisins
Indian Brown Raisins
Indian Brown Raisins
Indian Brown Raisins

Indian Brown Raisins

Price 220.0 INR/ Kilograms

MOQ : 20 Kilograms

Indian Brown Raisins Specification

  • Product Type
  • Raisins
  • Type
  • Other
  • Cultivation Type
  • NATURAL
  • Grade
  • Indian Brown Raisins
  • Weight
  • 10 Kilograms (kg)
  • Color
  • Brown
  • Drying Process
  • Shade & Sun Dried
  • Purity
  • 95%-98%
  • Shelf Life
  • 12 Months
 

Indian Brown Raisins Trade Information

  • Minimum Order Quantity
  • 20 Kilograms
  • Payment Terms
  • Telegraphic Transfer (T/T), Delivery Point (DP), Letter of Credit at Sight (Sight L/C)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 21 Days
  • Sample Available
  • Yes
  • Packaging Details
  • Bags
  • Main Export Market(s)
  • North America, Australia, South America, Eastern Europe, Western Europe, Central America, Asia, Africa
  • Certifications
  • GMP,ISO, Halal
 

Indian Brown Raisins About

Indian Brown Raisins Exporters from India.


We are Apex International, one of Indias leading exporters and suppliers of premium-quality raisins. Raisins, naturally dried grapes rich in sweetness, are widely used in confectionery, bakery products, snacks, and culinary preparations.

We supply multiple varieties of Indian raisins to countries across Europe, the Middle East, Russia, the USA, and Asia-Pacific regions.

We supply premium quality - Brown RAISINS ( Light & Round ) 
Packing : 5Kg / 10kg / 12.5kg / 15 kg cartons & vaccum packs & Custom Packaging Solutions

Best Avaiable Months - April to June

Brown Raisins (Light & Dark): The Brown Raisins are a special kind of raisins that are produced after being processed using industrial dehydrators. The latter treatment helps in drying out the raisins completely and preserves their natural light golden colour.

Carefully Processed Indian Brown Raisins

Indian Brown Raisins are sourced from select vineyards and undergo a meticulous drying process-a combination of sun and shade drying. This not only ensures the fruit retains its moisture and flavor but also preserves its nutritional profile. As a result, the raisins stay plump and sweet, making them ideal for a wide range of culinary applications and long-term storage.


Versatile Applications and Health Benefits

Whether used in baking, cooking, or direct consumption, our brown raisins offer versatility and a sweet, tangy flavor. Rich in natural sugars and nutrients, they deliver quick energy and contain beneficial compounds like antioxidants and fiber. Embrace these raisins for healthier snacking or as a value-added ingredient in food processing.

FAQ's of Indian Brown Raisins:


Q: How are Indian Brown Raisins processed and dried?

A: Our Indian Brown Raisins are processed from naturally grown grapes and utilize a dual drying method-shade and sun drying. This approach helps preserve their color, sweetness, and nutrients while ensuring consistent quality.

Q: What are the main benefits of using Indian Brown Raisins?

A: Indian Brown Raisins are a source of natural energy, dietary fiber, and antioxidants. They support digestive health, boost energy levels, and make for a nutritious addition to various dishes or as a standalone snack.

Q: When is the ideal time to use or consume these raisins?

A: These raisins can be enjoyed any time, whether as a quick snack, in breakfast cereals, or as an ingredient in baking and desserts. They are also suitable for festive cooking and everyday meals throughout the year.

Q: Where are these Indian Brown Raisins sourced from?

A: We source and process our Indian Brown Raisins from select vineyards across India, ensuring natural cultivation and adherence to high-quality standards.

Q: What is the typical shelf life and best storage conditions for these raisins?

A: Indian Brown Raisins have a shelf life of 12 months when stored in a cool, dry place, away from direct sunlight and moisture. Proper storage maintains their freshness and taste.

Q: How can these raisins be used in cooking or baking?

A: They are perfect for baking breads, cakes, and cookies, adding to cereals or salads, or incorporating into traditional Indian sweets and savory dishes.

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