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Centella Asiatica Leaves

Name: Centella Asiatica Leaves
Brand: APEX INTERNATIONAL
Price: 280.0 INR
Availability: InStock

Price 280.0 INR/ Kilograms

Get a Price/Quote

MOQ : 20 Kilograms

Centella Asiatica Leaves Specification

Product Type
Centella Asiatica Leaves

Type
Other

Cultivation Type
Organic

Grade
Pharmaceutical/Ayurvedic Grade

Variety
Centella Asiatica Leaves

Weight
25 / 50 Kilograms (kg)

Color
Natural Green

Edible
Yes

Hybrid
Non-Hybrid

Drying Process
Sun Dried

Moisture (%)
6%

Admixture (%)
<1%

Ash %
5%

Imperfect Ratio (%)
<2%

Purity
99%

Shelf Life
24 Months

Part Used
Leaves

Odor
Characteristic Fresh Aroma

Harvesting Season
March to July

Processing Type
Hand Picked and Cleaned

Storage Condition
Cool, Dry Place, Away from Sunlight

Foreign Matter (%)
<1%

Allergen Information
Allergen Free

Usage
Pharmaceutical, Food, Cosmetic, Herbal Extract

Appearance
Clean, Intact Leaves

Microbial Limits
Meets Pharmacopoeia Standards

Minimum Order Quantity
20 Kilograms

Free From
Artificial Additives, Chemical Residues

Common Names
Gotu Kola, Indian Pennywort

Scientific Name
Centella Asiatica

Packaging Type
PP Bag/Paper Bag/Customized

Taste
Mildly Bitter

Centella Asiatica Leaves Trade Information

Minimum Order Quantity
20 Kilograms

Payment Terms
Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Delivery Point (DP)

Supply Ability
5000 Kilograms Per Month

Delivery Time
21 Days

Sample Available
Yes

Packaging Details
Bags

Main Export Market(s)
Africa, Asia, Central America, Western Europe, Eastern Europe, South America, Australia, North America

Certifications
GMP,ISO, Halal

Centella Asiatica Leaves About

Centella Asiatica

Apex International supplies premium-quality Centella Asiatica from India, sourced directly from trusted farmers. We provide pesticide-residue-free (organic grade) material in whole, powder, and tea-bag-cut forms, though availability is limited due to high demand. The organic cultivation process preserves the herbs valuable active ingredients.

Use of Centella Asiatica:

Its leaves, resembling coriander leaves in appearance, are used to enhance a variety of savory dishes, curries, and soups.

It plays a significant role as a medicinal herb. From addressing infections to alleviating the common cold, it also contributes to blood purification and accelerates the natural healing of wounds. It has anti-fatigue and anti-depression properties, aiding in boosting energy levels and emotional well-being. It is also effective in treating skin diseases like leprosy and skin irritation.

Product Details:

Product Name: Centella Asiatica

Botanical Name: Centella Asiatica

Common Name: Gotu kola, Jal Bramhi, mandukparni

Plant Part: Leaves and Stems

Packaging: Available in 25/50 kg bags or bales.

We can make compress packing for Centella Asiatica in bales so that container load ability increases a lot for shipment.

Organically Cultivated and Hand Processed

Our Centella Asiatica leaves are grown using organic farming methods, ensuring they are free from harmful chemicals and additives. Every leaf is hand-picked during the March to July harvest season and then carefully cleaned, maintaining the integrity and purity expected for pharmaceutical and Ayurvedic-grade products.

Superior Quality for Diverse Applications

These leaves are highly valued for their purity (99%) and compliance with pharmacopoeia microbial limits. Their application stretches across pharmaceutical, food, cosmetic, and herbal extract industries. With a natural green appearance and mild, fresh aroma, they offer a blend of quality, safety, and therapeutic value.

FAQ's of Centella Asiatica Leaves:

Q: How are Centella Asiatica leaves processed and preserved after harvesting?

A: The leaves are hand-picked between March and July, then cleaned meticulously to remove foreign matter. They undergo a natural sun-drying process and are packaged in PP or paper bags, preserving freshness and quality while keeping the product free from artificial additives or chemical residues.

Q: What are the main uses of Centella Asiatica leaves in various industries?

A: Centella Asiatica leaves are versatile and used in pharmaceuticals, food products, cosmetic formulations, and herbal extracts, thanks to their purity, medicinal properties, and characteristic aroma. Their mild bitterness and fresh flavor also make them suitable for edible applications.

Q: When is the best harvesting season for these leaves?

A: The optimal harvesting season for Centella Asiatica leaves is from March to July, ensuring peak potency, freshness, and nutrient content.

Q: Where are these Centella Asiatica leaves sourced and processed?

A: Our leaves are organically cultivated and processed in India, utilizing local expertise and traditional horticultural methods without the use of chemical enhancers or hybrids.

Q: What are the benefits of choosing these leaves for pharmaceutical or Ayurvedic uses?

A: Being of pharmaceutical and Ayurvedic grade, these leaves offer a high level of purity, meet strict microbial standards, and are free from allergens and chemical contaminants, making them a safe, reliable choice for medicinal and therapeutic applications.