Send Inquiry

Request To Call Back

Watermelon Kernels

Price 175 INR/ Kilograms

Get a Price/Quote

MOQ : 500 Kilograms

Watermelon Kernels Specification

Product Type
Natural

Type
Kernels

Cultivation Type
Common

Grade
Food Grade

Weight
25kg/50kg

Variety
Bold Watermelon Kernels

Color
White / Creamy

Edible
Yes

Hybrid
No

Drying Process
Sun Dried

Moisture (%)
6% Max

Admixture (%)
1% Max

Ash %
2.5% Max

Imperfect Ratio (%)
5% Max

Purity
99% Min

Shelf Life
12 Months

Discoloration Percentage
1% Max

Packaging Type
PP Bags / Jute Bags

Aflatoxin
Less than 5 ppb

Storage Condition
Cool and Dry Place

Salmonella
Absent/25g

E. Coli
Absent/10g

Broken Kernels
3% Max

Fineness
95% Retained on 2.80 mm Sieve

Uses
Suitable for confectionery, bakery, and direct consumption

Oil Content
47% Min

Watermelon Kernels Trade Information

Minimum Order Quantity
500 Kilograms

Payment Terms
Telegraphic Transfer (T/T), Letter of Credit at Sight (Sight L/C), Delivery Point (DP)

Supply Ability
50000 Kilograms Per Month

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Free samples available with shipping and taxes paid by the buyer

Packaging Details
Bags

Main Export Market(s)
Middle East, South America, North America, Western Europe, Asia

Certifications
GMP,ISO, Halal

About Watermelon Kernels

We are one of thelargest processors and exporters of Watermelon seeds and Watermelon kernels from India.We have a annual processing of 3000 tons of watermelon seeds at our GMP standard factory. The complete processing, De-husking ,sortex cleaning of watermelon seeds is done under single roof shed of 1500 sq meters.

Premium Processing and Quality Assurance

Each batch of our Bold Watermelon Kernels undergoes thorough sun drying and stringent quality checks to maintain food-grade purity (99% min) and superior fineness, with 95% retained on a 2.80 mm sieve. Free from hybrids and produced through common cultivation, these kernels meet international safety standards with minimal imperfections and extremely low contamination thresholds.

Versatility and Nutritional Benefits

Watermelon kernels are prized for their high oil content (47% min) and low ash levels, making them nutritious and suitable for diverse uses. Whether for confectionery, bakery items, or direct snacking, their creamy texture and mild flavor enhance recipes while providing healthy fats, proteins, and essential nutrients. Their robust packaging preserves freshness during export and storage.

FAQs of Watermelon Kernels:

Q: How should I store watermelon kernels to maintain their quality?

A: Watermelon kernels should be stored in a cool and dry place to preserve freshness and prevent moisture absorption. Always keep them in their original PP or jute bags, tightly sealed, and away from direct sunlight for optimal shelf life of up to 12 months.

Q: What makes Bold Watermelon Kernels suitable for food applications?

A: Bold Watermelon Kernels are food grade, with a high oil content (minimum 47%), low discoloration (max 1%), and low moisture (max 6%). These qualities ensure excellent texture, flavor, and nutritional value, making them perfect for confectionery, bakery uses, and direct eating.

Q: Where are these watermelon kernels sourced and processed?

A: These watermelon kernels are cultivated, sun-dried, and processed in India, adhering to strict quality and safety standards for export, manufacturing, and supply.

Q: What processes are used to ensure the safety and purity of the kernels?

A: The kernels are sun dried and undergo rigorous cleaning and inspection, limiting impurities to 1% admixture and 5% imperfect ratio. Testing also confirms absence of Salmonella (per 25g), E. Coli (per 10g), and keeps aflatoxin below 5 ppb, ensuring food safety.

Q: When is the best time to consume watermelon kernels for maximum freshness?

A: It is recommended to consume watermelon kernels within their 12 months shelf life. For optimal flavor and nutrition, use them soon after opening the package and keep the remainder tightly sealed.

Q: How are watermelon kernels typically used in culinary applications?

A: Watermelon kernels are highly versatile, suitable for direct snacking, adding crunch and nutrition to bakery goods, or serving as ingredients in confectionery items. Their mild taste enhances both sweet and savory dishes.

Q: What are the nutritional benefits of consuming watermelon kernels?

A: Watermelon kernels provide a rich source of healthy fats, protein, and essential minerals due to their high oil content and purity. They are also low in ash and free from harmful bacteria, making them a nutritious and safe dietary choice.

Tell us about your requirement