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Spearmint Leaves

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MOQ : 500 Kilograms

Spearmint Leaves Specification

Application
Teas, Culinary Dishes, Herbal Remedies

Moisture (%)
<10%

Processing Type
Naturally dried

Formulations Type
Loose Leaf

Extract Type
Leaf Extract

Solubility
Partially soluble in water

Additives
No additives

Size
Variable, leaf-sized

Density
0.18 Gram per cubic centimeter(g/cm3)

Advantage
Supports digestive health, natural flavor enhancement

Particle Size
Whole or crushed leaves

Ph Level
Neutral

Purity(%)
100%

Product Type
Herbal Product

Category
Herbal Extracts

Usage
Food Flavoring, Medicinal, Culinary Uses

Ingredients
Herbs

Form
Dry Leaves

Grade
Food Grade

Direction
Use as per requirement in culinary or medicinal preparations

Recommended For
Aromatherapy, Digestive Health, Culinary Uses

Shelf Life
12 Months

Storage Instructions
Cool Dry

Packaging Type
Food-grade pouches or containers

Taste
Sweet, mildly minty

Harvesting Season
Spring & Early Summer

Allergen Information
Allergen-free

Color
Natural green

Usage Instructions
Add to hot water or dishes as needed

Traditional Uses
Used for soothing digestion and fresh breath

Aroma
Fresh, minty scent

Spearmint Leaves Trade Information

Minimum Order Quantity
500 Kilograms

FOB Port
Mumbai

Payment Terms
Letter of Credit at Sight (Sight L/C), Delivery Point (DP), Telegraphic Transfer (T/T)

Supply Ability
1000 Kilograms Per Week

Delivery Time
21 Days

Sample Available
Yes

Sample Policy
Free samples available with shipping and taxes paid by the buyer

Packaging Details
Bag 10 Kg

Main Export Market(s)
Central America, Eastern Europe, Western Europe, Middle East, South America, Asia, North America

Certifications
ISO,GMP,Halal,FDA USA

About Spearmint Leaves

Spearmint Leaves (Mentha Spicata) has one of the highest antioxidant capacities of any food. Spearmint Leaves also has a cooling effect and can help relieve a sore throat, especially when combined with tea. Indigestion and gas: Spearmint Leaves is a calming and soothing herb that has been used for thousands of years to aid with upset stomach or indigestion.

Export inquiry is welcome.

Naturally Refreshing Spearmint

Our spearmint leaves are harvested at their peak during spring and early summer, ensuring optimum aroma and taste. The leaves are naturally dried and handled with care to preserve their sweet, mildly minty flavor and fresh scent. Ideal for food flavoring, teas, and herbal remedies, these leaves are pure, with no additives, offering a versatile and beneficial ingredient for daily use.

Versatile Usage for Culinary and Health Benefits

Spearmint leaves bring both flavor and functionality to your kitchen and wellness routines. Simply add to hot water or infuse in dishes as desired for a fresh taste and soothing digestive effect. Their neutral pH and partial solubility make them suitable for teas, salads, or herbal remedies. Use as required for culinary or medicinal preparations for a natural enhancement in both taste and health.

FAQs of Spearmint Leaves:

Q: How can I use spearmint leaves in my daily routine?

A: Spearmint leaves can be added to hot water for a refreshing tea or incorporated into various culinary dishes for natural flavor enhancement. They are also suitable for use in herbal remedies and aromatherapy applications.

Q: What are the health benefits of using spearmint leaves?

A: Spearmint leaves are traditionally used to support digestive health and freshen breath. Their natural properties may help soothe digestive discomfort while adding a pleasant aroma and taste to your recipes.

Q: When is the best time to harvest spearmint leaves for maximum freshness?

A: Spearmint leaves are best harvested in spring and early summer. This timing ensures the highest concentration of natural oils, offering optimum aroma and taste in the final product.

Q: Where should I store spearmint leaves to maintain their quality?

A: Store spearmint leaves in a cool, dry location and ensure the food-grade pouch or container is sealed tightly. Proper storage helps maintain freshness and extends the shelf life up to 12 months.

Q: What is the process for preparing spearmint leaves for culinary use?

A: Our spearmint leaves are naturally dried and available in whole or crushed leaf form. Rinse if desired, then add directly to hot water, teas, or dishes as needed to infuse a sweet, minty aroma and taste.