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Acasia Arbica Gum

Name: Acasia Arbica Gum
Brand: APEX INTERNATIONAL
Price: 350 INR
Availability: InStock

Price 350 INR/ Kilograms

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MOQ : 100 Kilograms

Acasia Arbica Gum Specification

Advantage
Natural, Non-toxic, High Purity

Formulations Type
Powder Formulations

Density
1.35 Gram per cubic centimeter(g/cm3)

Ph Level
Acidic to Neutral (4.5 - 7)

Size
Custom as per requirement

Particle Size
Fine Powder

Extract Type
Plant Extract

Solubility
Soluble in water

Processing Type
Cleaned, Dried, Powdered

Purity(%)
99%

Application
Binder, Emulsifier, Stabilizer

Moisture (%)
10% max

Product Type
Herbal Product

Category
Herbal Extract

Usage
Food Additive, Pharmaceutical, Cosmetic, Industrial

Ingredients
Other

Grade
Food and Pharmaceutical Grade

Direction
Use as directed in formulations or by a healthcare professional

Recommended For
Pharmaceuticals, Food, Cosmetics

Shelf Life
6 Months

Storage Instructions
Cool Dry

Packaging
Polybag or drum packaging

Taste
Neutral

Odour
Characteristic

Heavy Metals
Complies with international standards

CAS Number
9000-01-5

Microbial Load
<1000 cfu/g

EINECS Number
232-519-5

Colour
Off White to Light Yellow Powder

Acasia Arbica Gum Trade Information

Minimum Order Quantity
100 Kilograms

FOB Port
Mumbai

Payment Terms
Delivery Point (DP), Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T)

Supply Ability
20000 Kilograms Per Month

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Free samples available with shipping and taxes paid by the buyer

Packaging Details
Bags

Main Export Market(s)
South America, Western Europe, Africa, Australia, North America, Eastern Europe, Asia, Central America

Certifications
ISO,GMP,Halal,FDA USA

Acasia Arbica Gum About

Acasia Arabica Gum contain crude protein; up to 20% can be found in the leaves and up to 12% is found in the edible pods. The gum that the Acasia Arabica bark yields has multiple medicinal properties. The Acasia Arabica plant consists of compounds such as an active androstene steroid, D-pinitol, gallic acid, and rutin. Acasia Arabica also contains Arabic acid in addition to calcium, magnesium, and potassium. The bark and leaves of Acasia Arabica tree contain tannin and galic acid, which gives it a bitter taste.

Export inquiry is welcome.

Pure and Versatile Ingredient

Acacia Arabica Gum is praised for its 99% purity and plant origin. Suitable for various industries, it acts as a natural alternative for synthetic binders and stabilizers. The powders chemical properties ensure easy integration into different formulations, making it a preferred choice among manufacturers.

Stringent Quality and Safety

Every batch of Acacia Arabica Gum undergoes rigorous cleaning, drying, and powdering, ensuring a microbial load below 1000 cfu/g and compliance with heavy metal standards. This attention to quality ensures that the gum is safe and reliable for use in food, pharmaceuticals, and cosmetics.

Easy Storage and Wide Application

Packaged in polybags or drums, the gum powder boasts a shelf life of 6 months when stored in a cool, dry environment. It is highly valued for its effectiveness as a binder, emulsifier, and stabilizer in a variety of food items, cosmetic products, and pharmaceutical formulations.

FAQs of Acasia Arbica Gum:

Q: How should Acacia Arabica Gum be incorporated into product formulations?

A: Acacia Arabica Gum should be used as directed in your chosen formulations or by a qualified healthcare professional. Its water solubility and fine powder form make it easy to blend into various mixtures, serving as a stabilizer, binder, or emulsifier depending on your products requirements.

Q: What are the benefits of using Acacia Arabica Gum in food and pharmaceutical products?

A: This gum acts as a natural, non-toxic stabilizer, binder, and emulsifier, enhancing product texture and consistency without introducing synthetic additives. Its high purity and compliance with international safety standards make it a trustworthy ingredient for both food and pharmaceutical applications.

Q: When should Acacia Arabica Gum be added during processing?

A: It is generally advisable to introduce Acacia Arabica Gum during the blending or mixing stage of formulations, ensuring even dispersion. Adding it at this stage helps maximize its functional properties, like emulsification and stabilization, within the final product.

Q: Where is Acacia Arabica Gum best stored to maintain its quality?

A: Optimal storage conditions are essential. Keep Acacia Arabica Gum in tightly sealed polybags or drums in a cool, dry environment. This prevents moisture absorption and preserves its functional properties throughout its six-month shelf life.

Q: What is the typical process for sourcing and producing Acacia Arabica Gum powder?

A: The gum is sourced from the Acacia Arabica plant, then cleaned, dried, and processed into a fine powder. Careful handling throughout production ensures high purity, an appropriate particle size, and compliance with industry regulations.

Q: Can Acacia Arabica Gum be used in custom sizes or various industries?

A: Yes, the gum powder is available in customized sizes to suit specific industrial needs, including food, pharmaceuticals, cosmetics, and more. Its versatility lies in its natural origin and functional benefits across diverse applications.

Q: What advantages does 100% pure Acacia Arabica Gum offer over synthetic alternatives?

A: Being natural and non-toxic, it provides safer and cleaner label options for manufacturers. Additionally, its high solubility, stability, and compliance with international standards ensure efficacy and safety in end products.

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