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Sarson

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Sarson Specification

Moisture (%)
6% max

Ingredients
100% Pure Mustard (Sarson) Seeds

Variety
Indian Mustard

Flavor
Aromatic, Strong Mustard

Usage
Cooking, Pickling, Oil Extraction

Purity(%)
99%

Physical Form
Seeds

Oil Content %
38% to 40%

Product Name
Sarson

Product Type
Mustard Seed

Shape
Round

Processing
Machine cleaned

Color
Yellowish Brown

Grade
A Grade

Shelf Life
12 Months

Weight
50 kg

Taste
Pungent, natural mustard flavour

Storage
Cool and dry place

Sarson Trade Information

Minimum Order Quantity
2000 Kg

FOB Port
Mumbai

Payment Terms
Telegraphic Transfer (T/T), Delivery Point (DP), Letter of Credit at Sight (Sight L/C)

Supply Ability
20000 Per Month

Delivery Time
21 Days

Sample Available
Yes

Sample Policy
Free samples available with shipping and taxes paid by the buyer

Packaging Details
Bags

Main Export Market(s)
North America, Eastern Europe, Middle East, Western Europe, Central America, South America, Asia

Certifications
ISO, GMP, Halal

About Sarson

Sarson

Export inquiry is welcome

We offer good quality Sarson, with good Oil Content.

Sarson, which is also known as Sinapis Alba is a plant of family. It is a very good source of selenium and omega-3 fatty acid.

Sarson can be used as a condiment in a variety of dishes.

They are also a good source of phosphorus, magnesium, manganese, dietary fiber, iron, calcium, protein, niacin and zinc.

We can supply Good Quality Sarson in 25 Kgs Bags packing.

Premium Quality Machine-Cleaned Sarson

Our Sarson seeds undergo a meticulous machine cleaning process to ensure they are free from artificial additives and admixtures above 1%. The result is a Grade A product with a rich aroma and strong mustard flavor, suitable for diverse culinary and industrial needs.

Safe and Hygienic Packaging

Packaged in PP bags to preserve freshness and maintain hygiene, our Sarson seeds are protected from environmental contaminants. The seeds retain their aromatic strength and pungency, ensuring optimal taste and oil extraction for up to 12 months when stored properly.

Multiple Uses in Cooking and Industry

Sarsons high purity and oil content make it a preferred choice for cooking traditional recipes, pickling, and oil extraction. Its round, yellowish-brown seeds add distinct flavor profiles to various cuisines and support large-scale industry requirements.

FAQs of Sarson:

Q: How is Sarson processed before packaging?

A: Sarson seeds are machine-cleaned to remove impurities, ensuring a purity level of 99%. They are then hygienically packed in PP bags, which preserve the seeds quality and prevent contamination.

Q: What are the recommended storage conditions for Sarson seeds?

A: Sarson should be stored in a cool and dry place to maintain freshness, preserve aroma, and ensure the seeds shelf life remains optimal for up to 12 months.

Q: When is it beneficial to use Sarson seeds in cooking?

A: Sarson seeds can be used to enhance the pungent, natural mustard flavor in curries, pickles, and spice blends, delivering a rich aroma and authentic taste to various dishes.

Q: Where do the Sarson seeds come from, and what variety is offered?

A: Our Sarson features 100% pure Indian Mustard seeds, cultivated using organic or conventional methods to meet diverse market preferences.

Q: What is the minimum order quantity for Sarson and who can buy it?

A: The minimum order for Sarson is 1000 kg, making it suitable for exporters, manufacturers, and suppliers seeking bulk quantities.

Q: How can Sarson seeds be used for oil extraction?

A: With an oil content of 38% to 40%, Sarson seeds are ideal for mechanical oil extraction processes, yielding aromatic mustard oil for culinary and industrial applications.

Q: What are the benefits of choosing Grade A Sarson with a 1% admixture?

A: Grade A Sarson with minimal admixture (maximum 1%) ensures high purity, a reliable oil yield, and maintains natural mustard flavor and aroma, supporting excellence in both food preparation and processing.

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